For lunch and dinner

Le Safranier is located in the heart of the city but in a quiet place, with a pretty terrace in the shade of the trees.

Mediterranean cuisine with fresh, seasonal produce from the market. Reduced menu because everything is prepared “à la minute”.

The food is very creative, with a definite local Provence flavour. No particular recommendation because the menu changes according to the market but there are always the famous zucchini flowers of Provence !

1, Place du Safranier

+33 4 93 34 80 50

Route from the house : https://goo.gl/maps/PetjFFTnmHKJgVdf8




For lunch and dinner

Mediterranean cuisine in a magical place! 

Restaurant in the heart of the old town, decorated like a guinguette with porcelain tableware. 

The highlight of this place is the courtyard behind the restaurant, with a very French atmosphere, small lanterns in the trees, colorful tables and chairs, retro chandeliers. Change of scenery guaranteed, with excellent cuisine!

Some examples: Zucchini flower fritters, pesto mousse, creamy burrata, tomato and watermelon salad, mint and basil infused olive oil, seabass ceviche with coconut milk, ginger, citrus fruits, beets and avocado, Filet roast sea bass, pan-fried vegetables, flaxseed and sage-infused lemon cream.

Address : 5, Rue Sade

+33 4 93 34 64 74

Route from the house : https://goo.gl/maps/CuvPAAZoiewwnqgb9

Crédit photo : https://www.laguinguette-antibes.fr/photos-du-restaurant/ 


For dinner

In summer, Le Comptoir de la Tourraque sets up on the edge of a washhouse, behind the restaurant. Home cooking, with fresh and seasonal products cooked by chef Nicolas.

The plates are beautiful and plentiful!

Personally, I enjoyed the minced octopus as a starter and the crispy half-cooked tuna as a main course.

Formula starter + dish + dessert at 44 euros! Rare for this quality !

+33 4 93 95 24 86

Route : https://goo.gl/maps/mbc57WRJqSKDWEja6



For lunch and dinner

Located in the heart of Old Antibes, in a very lively alley, 

Typical decoration and relaxed atmosphere for Mediterranean cuisine based on fresh seasonal produce from the chef’s vegetable garden ! 

“Chez Jules” is on both sides of the street and pssttt… Jules is the son of Florent, the owner ;o)

Calamari, small stuffed vegetables, stuffed mussels, aioli with fresh vegetables from the garden

Address : 8, 10 & 17 rue Thuret

+33 4 93 34 58 63

Route from the house : https://goo.gl/maps/iriMKLvxAjeTMWXd9



For lunch and dinner

Restaurant and Grill dedicated to meat, the ” Golden Beef ” is part of the purest tradition of American Steakhouses , places of conviviality and gluttony par excellence. 

In keeping with this tradition, they offer the most sought-after meats in the world and from the best farms. Beef Angus, Black Angus, Breed Limousine, Charolais… 

You will be able to taste the ” Golden Beef “, a thick piece of meat, selected, matured and grilled according to the rules of the art, with the accompaniment and the sauce of your choice.

But also Sisteron Lamb, Milk-Fed Veal, Carpaccio Sea Bass, Tartares, Fresh Fries… and some fish and salads. 

Address : 1 Av. du Général Maizière

+33 4 93 34 59 86

Route from the house : https://goo.gl/maps/ny3o27TfPKHCVjwGA



For lunch

For lunch,  from Monday to Saturday, Valérie, her son and their team welcome you to their pretty courtyard located in Old Antibes.

With an elegant and warm cuisine, based on fresh and seasonal products.

The plates are colorful, very varied and plentiful.

A must-try : The cocotte egg with truffle scents and its spectacular cooking

14, avenue du 24 Août

+33 4 93 65 97 02

Route from the house : https://goo.gl/maps/X2qurjZx84eYT1Hj6




Two lovers opened this coffee-shop/tea room/restaurant in a small alley in old Antibes.

Sandrine and Christophe welcome you in their cozy and air-conditioned living room or outside, for savory dishes, delicacies and brunch on weekends.

I love Christophe’s French Presse Coffee and Sandrine’s lemon cake.

Everything is fresh and homemade.

You will find sandwiches with salmon, avocado, ricotta, scrambled eggs, salads, seasonal quiches, cookies still warm or… French toast and its caramel cream!!!

19, rue des Revennes

+33 9 72 80 78 02

Route from the house : https://goo.gl/maps/UDTTiokLaRPC64ou6




Choopy’s Cupcakes & Coffee Shop welcomes you in a warm and friendly atmosphere… just in front of the house… go to the terrace and you will see the pink chairs of Choopy’s.

Between the restaurant and the tea room, they specialize in the creation of gluten-free pastries (cupcake, cookie, brownie, muffin…). 

You can also enjoy brunches, sandwiches, omelets, as well as homemade and minute dishes.

The team speaks perfect English.

My favorite cake : cinnamon banana bread with an almond milk latte…

Route : right in front of the house…



Only during summer – Drinks and tapas

Above all, don’t leave Antibes without going for a drink at BAM ÉPHÉMÈRE! Magical place! Installed for the summer at the end of the ramparts, next to the famous architecture The Nomad, this cocktail bar also offers avocado toast, burata, cheese boards and charcuterie.

Musical programming with DJ every day!

Quai Henri Rambaud

+33 6 28 65 23 46

Route from the house : https://goo.gl/maps/2rrKktq5wyd7huQF9

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